baked fish

one of the easiest ones to prepare as long as you have the proper fish to bake.

Ingredients:

• 4 slices fish fillet

• 2 stalks scallions, chopped

• 3 cloves garlic, mashed

• 1/2 medium onion, sliced

• 1 tbsp lemoncito juice

• 8 tsp butter, melted

• water

• lemon, optional

• salt

• ground pepper

• herbs. we have a bottle of finely chopped oregano at home so i used that.

• aluminum foil

Cooking Instruction:

• wash and dry fish. sprinkle with salt.

• preheat oven (or turbo broiler) to 375 deg. F.

• place scallions, garlic, onion, lemoncito juice, and a little water in food processor or blender and blend.

• in 1 sheet of aluminum foil place 1 slice fish fillet, 2 tsp butter, 1 tsp water, cover with blended spices, and sprinkle with pepper and herbs. top with 1/4 of a thin slice of lemon. seal the foil, leaving enough room for water to steam.

• do the same for the rest of the fish fillet.

• bake for 25-30 minutes.

以上！

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