Thursday, March 28, 2013

palitaw

お久しぶり!!! i haven't eaten palitaw in quite a long while i'm so happy we made a batch today ^__^


it's reaaaaaally easy to make. you just need water and rice flour in the following proportions and you're good to go!
Ingredients
  • 1 cup rice flour (pilit)
  • 3/4 cup water
  • desiccated coconut
  • sugar
Cooking Instructions
  • mix rice flour and water. you'll create some sort of pasty dough.
  • boil water around 4 inches deep
  • once boiled, create flat oblongs out of the dough and drop into the water. i like rolling the dough into balls then bam! flat it out with the other hand on my palm. i get cute round palitaws in the end.
  • once the dough starts to float, remove from the water and set aside allowing the water to drip.
  • in a separate bowl mix the desiccated coconut and sugar. roll the palitaw in the mixture and that's it!




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